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Jan 28
Tofu parmigiana alla marinara
Did you ever like chicken parmesan? I didn’t. I just never found anything appealing about a bland slab of chicken, [...]
Jan 23
Peanut butter banana bread
This recipe comes courtesy of the Peanut Butter Boy, Nick. I’ve bookmarked a number of recipes in his archives, but [...]
Jan 20
Creamy chickpea soup
I never really bothered to try cooking with dry beans. I know, everyone sings their praises and insists that canned [...]
Jan 16
Vegan lemon bars
I am not a fan of citrus. I won’t touch anything orange, and I tend to be wary of lemon- [...]
Jan 13
Mini berry cobblers
I’ve been on a cooking hiatus lately. For one thing, I’ve been eating out quite a bit (enough that I’ll [...]
Jan 6
December leftovers
Here’s where I round up of some of my random one-pic meals from last month. My favorite Thai restaurant, Thai [...]
Jan 2
Tofu makhani curry
Happy new year! Hope everyone had a great Eve (how very fortunate that liquor is vegan). I’m looking forward to [...]















