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Apr 30
Oat crumble jam bars
I’ll admit—these are not my favorite jam bars I’ve ever had. My usual recipe uses Bisquick, but I decided to [...]
Apr 23
Chickpea lentil slow-cooker stew
“Now you post a slow-cooker recipe?” I know, it’s late April (already, jeez) and the days are finally sunny and [...]
Apr 15
White bean & broccoli pasta toss
A little over a year ago, I ate at a swanky restaurant downtown called Seven. The dish that jumped out [...]
Apr 10
March leftovers
Sorry for the long absence, guys. I didn’t intend to have a lull this lengthy, but I’ve had a lot [...]
Apr 2
Chocolate peanut butter cookies
Have you ever taken a bite of a just-baked treat and felt a surge of culinary ecstasy at the realization [...]















