78 comments Post a comment

  1. Noelle (@singerinkitchen)

    YUM! I have been craving dried apricots. I read they are high in iron so I need to get some that have no sulphur or other crap. Thanks for the recipe!

  2. Caitlin

    these cookies are so pretty- i love their golden color. i really want to make them πŸ˜‰

  3. Emma

    Ooooh tasty. I love that this use sunflower seeds too. So cheap!

  4. Hannah (BitterSweet)

    What a great, healthy treat! I rarely think to use dried apricots these days, but I do love them. I’ll have to try this, and soon.

  5. Michelle

    These sound great! I love dried apricots. πŸ™‚

  6. Aparna

    Cute name! I like the inclusion of the apricots, sunflower seeds & vegan protein powder, especially πŸ™‚

  7. Wholesome Chow

    Oh these look delicious!

  8. Cara

    These look yummy – I’ve copied the recipe!

  9. Gurl Gone Raw

    I am going to have to make these!

  10. foodfeud

    These look so great. With “Sunny” in the title, I expected some citrus…how do you think they’d be with added orange juice or zest? I’ll have to try to make them and find out!

  11. Colby

    I will be making these Friday night! Thanks for the recepie!

  12. Jessica @ Dairy Free Betty

    Mmmmmmmmmmmmm you know what would be sooo good? Orange zest! I don’t know why but I totally think apricot and orange go together well!

  13. a head doing the stomachs bidding

    yummy! My stomach thanks you for posting this.

  14. Courtney

    yum! these look really good and I have some dates leftover from making lara bars and raw pie, so I might have to give these a try!!

    i agree Kanrocksas was a silly name for it, i wanted to go because I am a huge muse fan but knowing it was in august and I hate heat, i skipped!

  15. Lisa

    Wow–these look amazing. I love apricots…and cashews πŸ™‚

    Thanks for sharing it!

  16. Tanya

    Oh and i totally need new recipes to make protein bars for my new workout routine!!!

  17. vegansunshine

    Yum! Those look reallyreallyreally good. I am loving raw snackbars right now!

    Whitney

  18. Priscilla

    They look absolutely divine Amber, well done you gorgeous clever cook! LOl! xox

  19. rawkinmom

    you just created the newest flavor for laraBar!!! Maybe submit it to them!! They sound delish!!

  20. Hannah

    Oh golly! I’ve been making fruit-nut raw snacks like a madwoman for months now, but how have I never thought to throw in my Sunwarrior? Thanks love, you’re a clever lady indeed!

  21. Kat

    These look so good! perfect for on-the-go snacking πŸ™‚

  22. Samantha

    I love Muse! My boyfriend, Brother, and I went to see them when they played in Nashville last year.

  23. vegan aphrodite

    I love the colour of these cookies! They sound tasty πŸ™‚ I really like apricots, but I forget about them all the time :S Need to change that πŸ˜‰

  24. Rachel

    Yum! These are really good! Tried them tonight for my apricot loving hubby. :-). They were a hit! (I had no doubts anyway. πŸ™‚ )

  25. Michelle {The Lively Kitchen}

    Yum. I love any blog post that uses the term synergy.

  26. Melissa

    I made these the other day!! BIG hit @ my house!!! YUMMO!! thanx!!! πŸ™‚

    1. Espiritu Mente

      mine too!

  27. Jillian

    I just made these this morning! Delicious and perfect before my workout!

  28. Clara

    No wonder vegan.com featured them! They look sooooo yummy! πŸ˜€

  29. Jess from Midwest Vegan

    Your apricot energy squares look delicious! I have quite a penchant for dried apricots, so this looks especially yummy. πŸ™‚

    I wanted to go to Kanrocksas (which does have a crappy name, lol), but I have a pretty straight job for now. I used to go to Schwag before it got cancelled, but I can’t wait to get on the music festival circuit again. Wakarusa in 2012 for sure!

  30. Anne

    These are fantastic! Had to make a second batch as we have been using them as energy bars after karate and kickboxing classes for my husband and I. They sure do taste something similar to a larabar, but better. Plus, I didn’t freeze them at all. Just rolled them into a ball and put them in the fridge and are fantastic that way. We call them energy balls. Thanks again for the fantastic recipe!

  31. Bethany

    they look AMAZING!!! going to pick up the ingredients tomorrow.

  32. Tanya

    Finally got some dried apricots and made these yesterday! Very good. The only problem was they were a bit crumbly, after taking them out of the freezer. Maybe I should’ve added just a tsp of water or something to help keep them together more…?? Anyway, I cut them and put them back in the freezer. I’ll have one in a bit, before my workout today πŸ™‚

  33. Harmien

    Just made a batch for boyfriend and his running buddies. They cleared the plate!
    I helped… *grin*… Delicious!! Thank you!

  34. Nessa (@redmudnessa)

    I made these but used figs instead of dates, because I have a habit of shopping without a list and got confused, and the figs were calling to me. Delicious. Even my husband liked them and he was skeptical and said they are just as good as the cliff bars he buys. I am going to make a lot more and try adding in different things. A batch with chocolate chips….because sometimes a girl just needs chocolate. πŸ˜‰

  35. Marianthi

    The first time I made these I added Maca powder which really overpowered them, so I made them again yesterday and added some cranberries and a dash of coconut oil, and now they are divine! Thanks Amber, can’t wait to buy your book! You have inspired me to try new things and experiment on my own!

  36. Jeannine

    I wonder if another dried fruit would work with this recipe? Apricots are on my foods to avoid list .. sigh. (from a food intolerance test)