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  1. GirlonRaw

    I never got a chance to say congrats on the Vega LA trip! Girl you certainly get around – in a good way of course tee hee. Love living through you on the blog xxx

  2. Hillary

    Yum! Chocolate and cherry is one of my favorite combos!

  3. Noelle (@singerinkitchen)

    Looks and sounds yummy! Have a great trip. I am sure you’ll be taking these snacks with you! 😀

  4. A Tablespoon of Liz

    These look great! I’ve never had brazil nuts before, I’ll have to try them out!

  5. India-leigh @ aveganobsession

    cherries, carob & brazil nuts. match made in heaven = yum.

  6. lactosefreelizzie

    yumm those look amazing!

  7. Bianca- Vegan Crunk

    Yummy! I wish I’d had some of those on my plane trip to Portland. Aw….btw, your peanut butter is fantastical!! I’m gonna need the recipe. 🙂

  8. Shannonmarie (Rawdorable)

    I like the name, “cherob.” Cute 🙂

  9. Heather

    Yum yum, I love carob!!!

  10. Ela

    Carob and cherry–yum, quite cherubic!

    Safe journeys…

  11. Veggie V! @ Veggie V's Vegan Adventure

    I’ve never thought to use Brazilnuts to make energy bars/snacks, but that’s a great idea! They’re kind of soft already, so I bet they blend up nicely. Prob…they aren’t my fav. I wonder if the flavor is less noticable mixed with other stuff. Or maybe I just think I don’t like them because they aren’t super crunchy….Hum…

  12. foodfeud

    Cherob is the best name for this! Makes it almost even more appropriate for valentine’s day :). They sound delicious

  13. Hannah

    You brilliant creature you! It’s like you waited until I went to Costco then looked in my pantry and made something perfect for what I have on hand.

    Also, I reject Rob’s statement. You’re not a real travel hussy until you get yo ass to Australia.

  14. Caitlin @ Cake with Love

    Amazing bars!!!

  15. Sonnet

    These look super yummy – I love the dried cherries and nuts combo. Congrats on your trip and I can’t wait to hear about your travels! 🙂

  16. marycrouch

    I have sent your two energy bar recipes to a few people because they look amazing. And, I’m planning to make them this weekend for Bobby. We’ve been trying to give him healthy snacks to sustain his energy while he’s in class at law school. But in sending your recipes everywhere and preparing to grocery shop for the ingredients, I had an idea. I wonder if when you give recipes you could include a printable (text only) link? I would love to print some of your recipes and keep them in my recipe book. It would make both grocery shopping AND preparing the recipe much easier!

    My other favorite food blog, Closet Cooking, does the same thing. Check out the link where he begins to post the recipe:
    http://www.closetcooking.com/

  17. Callie {Rawxy}

    Umm… YES – Love anything with brazil nuts, as I’ll take all the extra selenium I can get!

  18. Michelle

    Yum! These sound awesome! I can’t wait to try them out.

  19. AESCJ

    hey!

    so I have some Raw Navitas Naturals Cacao Nibs.

    If I don’t have cacao powder, could I grind some of the nibs in a mortar & pestle and use that instead?

    would it still taste the same or just as good? I want to give these out as a gift.

    xo
    thanks

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