In 2010, I attended the Matthew Kenney Academy (formerly known as the 105degrees Academy), graduating as a certified chef. You can browse though my culinary school training experience in the posts below.
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In 2011, I also completed the 103-hour nutrition program at the
Living Light Culinary Institute, graduating as a certified nutrition educator.
Though I didn’t document the content of the classes in depth, you can
click here to browse through posts about my time at Living Light.